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Ways to reduce food waste 🍌
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Here are some great eco tips to help cut back on food waste to save your wallet and the environment…Ideas by @reducewastenow
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Notes on each tip below: ⠀
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1: Storing carrots & celery in water – These methods require a change of water every few days, one way to make sure that water doesn’t go to waste is to give it to your veggie garden, herb garden or other plants.⠀
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2: Freeze herbs for later – After the herbs have frozen in your ice cube tray, just pop them out and put them into a container, then back into the freezer! That way you can still use your ice cube tray.⠀
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3: Banana Peels – 1️⃣ Take your banana peels, and let them soak in water for a couple of days. 2️⃣ Take your banana peels out of the water and compost them, then water your plants with the banana-soaked water!⠀
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4: Juice lemons & freeze – After the lemon juice is frozen, you can pop the frozen lemon juice cubes out of the tray and put them into a container then back into the freezer so you can still use your ice cube tray.⠀
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5: Keep Potatoes Fresher – Apples produce ethylene gas, and ethylene gas keeps potatoes fresher and firmer! To make your potatoes last as long as possible, store them in a dark, cool room, and away from onions!⠀
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